{"product_id":"john-davidsons-frozen-raw-meat-t-bone-steak-black-rock-mountain","title":"John Davidsons | Frozen Raw Meat | T-Bone Steak Black Rock Mountain","description":"\u003cp style=\"margin-left: 18.0pt; text-align: center;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 22.0pt; line-height: 115%; font-family: 'Arial Black',sans-serif; mso-bidi-font-family: Arial;\"\u003eSink Your Teeth into Steakhouse-Level T-Bone\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp style=\"margin-left: 18.0pt; text-align: center;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 18.0pt; line-height: 115%; font-family: 'Avenir Next LT Pro',sans-serif; mso-bidi-font-family: Arial;\"\u003eYour Grill’s Favorite Cut of Steak\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 14.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003e \u003cimg height=\"996\" width=\"1122\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1853\/5645\/files\/tbone_final.gif?v=1774009588\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 14.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 14.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003eThis is \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 18.0pt; line-height: 115%; font-family: 'Arial Black',sans-serif; mso-bidi-font-family: Arial;\"\u003e‘Black Rock Mountain’ Heritage Angus and Hereford Beef\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 18.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 14.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003efrom the foothills of \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003eBlack Rock Mountain, Ireland.\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 14.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003eTo put this quite simply, this is superior, hand selected beef from an area locally known as “The Model County” famous for its nutrient rich soil and temperate climate, ideally suited to grazing and the production of high quality, traditional grass fed beef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Avenir Next LT Pro',sans-serif; mso-bidi-font-family: Arial;\"\u003eExclusive Black Rock Mountain Brand\u003c\/span\u003e\u003c\/b\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Avenir Next LT Pro',sans-serif; mso-bidi-font-family: Arial;\"\u003eTraditional Angus \/ Hereford beef selected for flavor\u003c\/span\u003e\u003c\/b\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Avenir Next LT Pro',sans-serif; mso-bidi-font-family: Arial;\"\u003eGrass fed, deep flavors\u003c\/span\u003e\u003c\/b\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Avenir Next LT Pro',sans-serif; mso-bidi-font-family: Arial;\"\u003eTraditionally Dry Aged\u003c\/span\u003e\u003c\/b\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Avenir Next LT Pro',sans-serif; mso-bidi-font-family: Arial;\"\u003eBlast frozen to lock in the freshness\u003c\/span\u003e\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 20.0pt; line-height: 115%; font-family: 'Arial Black',sans-serif; mso-bidi-font-family: Arial;\"\u003e \u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 14.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003eThis is our \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003eT-Bone Steak\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 14.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003ethat comes with a \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003esmaller fillet than the Porterhouse\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 14.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003e but makes up for this with what is often recognized as a \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003ebetter quality Sirloin muscle\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 14.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003eso for those who are not sure the difference between the two, the Porterhouse is generally larger and the first 3-4 Steaks cut from the whole bone-in Sirloin. The next 3-4 Steaks with a smaller fillet are the \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003eT-Bone Steaks.\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 14.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003eIn the UK these cuts are often both simply sold as \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003eT-Bone Steaks\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 16.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 14.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003ebut as our industry in the UK and the internet allowing access to worldwide knowledge sharing of different cuts, we get many people looking for specifically one or the other. This is the reason we have chosen to adopt this clear terminology to differentiate the two.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 14.0pt; line-height: 115%; font-family: 'Arial',sans-serif;\"\u003eAccording to the U.S. Department of Agriculture, where a tenderloin (Fillet) section that is at least 1.25 inches across at its widest point qualifies the steak as a Porterhouse. \u003c\/span\u003e\u003cb\u003e\u003cspan style=\"font-size: 18.0pt; line-height: 115%; font-family: 'Avenir Next LT Pro',sans-serif; mso-bidi-font-family: Arial;\"\u003eAnything between 1.24 inches and 0.51 inches makes the steak a T-Bone.\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 18.0pt; line-height: 115%; font-family: 'Avenir Next LT Pro',sans-serif; mso-bidi-font-family: Arial;\"\u003e...and \u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan style=\"font-size: 18.0pt; line-height: 115%; font-family: 'Arial Black',sans-serif; mso-bidi-font-family: Arial;\"\u003ethere you have it, simple!\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"John Davidsons","offers":[{"title":"Default Title","offer_id":55507054428536,"sku":"JD-TB","price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1853\/5645\/files\/711d2491-870e-4d20-8ff8-d9dfa64455c7.jpg?v=1774011678","url":"https:\/\/prosmokebbq.co.uk\/products\/john-davidsons-frozen-raw-meat-t-bone-steak-black-rock-mountain","provider":"Pro Smoke BBQ","version":"1.0","type":"link"}