Due to current factory demand, please allow 1-2 Weeks for all offset smoker deliveries
Cooking with a real wood fire, indirectly, is really taking barbeque back to its roots, enabling you to impart maximum flavour while keeping your food moist and tender.
Offset smokers are not set and forget, but allow maximum flexibility in terms of building your own fire, controlling the smoke flavour, heat and once mastered there is no other form of barbeque quite as satisfying.
Don't expect to master this art right away, as the road to being a pitmaster takes time, but know that every piece of food you serve, is a reflection of your skills running a proper pit!
The Cactus Jack 7 in 1 Barbeque, is a lifetime premium offset smoker, it can do it all.
Straight out the box it's a standard offset smoker, but this is made from heavy duty 7mm steel, coated in a high-temperature paint.
These smokers can achieve an even temperature from left to right, by a patent ceramic foam stone between the firebox and cook chamber, this also doubles as a filter, preventing any soot and ash entering the cook chamber. No longer do you need a complicated baffle system to even the cooking temperature left to right.
This stone can also be removed for a traditional hotter form of cooking, giving you a very hot right side to the grill, with a lower level of heat to the left.
The quality of this smoker is evident from start to finish, from it's handmade cool touch wooden handles, to its heavy duty wheels. Once heated they simply require 1 to 2 logs every 20-30 minutes, they are perfectly balanced for consistent repeatable results and will last a lifetime.
Upgradeable from day 1 with a multitude of accessories,
All the listed upgrades can be fitted within minutes, giving you the flexibility to cook/smoke in any way.
This Cactus Jack model ships with:
- Cactus Jack heatproof gloves
- Dinner bell
- 1 x 12'' seasoned wood splits net
- Wood moister tester
- Organic Firestarters
- Drip bucket
- Ash scrapper
- Pot hanger for cast iron accessories
- Firebox door spacer, for accurate heat control
- Grill grates for the main chamber
- Heavy duty fire grate in the fire chamber
- Ash Filter
Size: 180cm x 80cm x 150cm
Cooking capacity: 0.5m Square
Cooking area in main chamber: 90cm x 40cm
Grilling area in firebox: 35cm x 38cm
Optional Equipment that can be added:
- Charcoal inserts for grilling in the main chamber
- Pellet Smoking System
- Gas Griddle
To say we're obsessed with our Cactus Jack offset smoker might just be an understatement! check out our Instagram to see all our cooks.