Oren International Pink Butcher Paper
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The Ultimate Wrap For Any Meat Type
Ordering a dispenser or multiple rolls?? use the 10% discount code BULKPAPER
Oren International Pink Butcher Paper will take your beef ribs, brisket and pork to the next level.
Until now tin foil is the goto for wrapping meat during or just as it's leaving the stall (the point where the meat collagens start to melt away). This creates a few problems. It's pretty much airtight, meaning that bark on the meat you've spent hours developing will go soggy. It will also start to steam. Tinfoil can also contain chemicals you don't want near your food.
In comes Oren International Pink Butcher Paper
- This will retain most the heat but allow the meat to breathe
- Keep plenty of moisture
- Maintain that lovely thick bark
- That's not even mentioning its presentation properties, restaurant food really looks the part when presented on this paper.
Want any more proof of the wonders of pink butcher paper, simply listen to the master of brisket himself Aaron Frankin, he has many youtube videos and a great book called the BBQ manifesto.
Download the essential butcher paper guide for free here
Stock
All items should be assumed to be in stock unless stated on the product page.
Prices
All prices are calculated at checkout.
Delivery is free for orders over £70 to UK mainland, excluding Northern Ireland, offshore addresses and highlands.
Orders may process without issue to these excluded places, but ProSmoke reserve the right to cancel the order if the surcharge isn't paid prior to shipping.
Small Items Shipping
Items other than BBQ's, grills and smokers are all shipped via DPD local on 24-hour delivery. We aim to dispatch these items the next working day after they are placed on the website.
You will receive a tracking link when they leave us.
Delivery is between 8am - 6pm Monday to Friday.
Smokers, BBQ's & Grills
These items are shipped via pallet network on a 24-48 hour service.
We will always make contact prior to shipping, as someone will need to be in to receive these items. Our team will call via phone on the following day of ordering. If all information is gathered prior to 12pm midday, the item will ship that same day for delivery on the next working day.
Note: this excludes Cactus Jack smokers, as due to their size and logistics involved, we require an extra 2 days of processing.
Delivery costs for these items are detailed on the product page and at checkout. Note: surcharges do apply to Northern Ireland, offshore addresses and Scottish highlands.
ProSmoke reserve the right to cancel the order if the surcharge isn't paid prior to shipping.
Delivery is between 8am - 6pm Monday to Friday.
Pre-orders
Pre-orders are offered on products that are coming soon and on their way to us. This way you can guarantee to get the item as it lands with us.
The dates listed are estimates and can change due to circumstances outside our control.
Pre-orders are often listed at a lower price (deposit) and the remaining payment is then due prior to delivery, this is detailed on the product page.
Click & Collect
This can be arranged on any items, please email sales@prosmokebbq.co.uk to discuss, we can usually offer discounts on BBQs, smokers and grills.
Taxes
All prices include VAT. Purchases outside the UK can request an invoice excluding VAT (excluding Northern Ireland), but VAT will be charged on the shipping.
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USED BY ALL THE PROFESSIONALS
Butcher paper is a relatively new thing in BBQ ,made famous by restaurants like Frankin BBQ in Texas.
Butcher paper is unique due to being all natural, plus its breathable properties when being used for cooking, this all helps protect that bark you've spent hours building.
Often referred to as ''pink paper'' this is the real deal exclusive to ProSmoke BBQ, imported form the manufacturer Oren international in the USA.
PROSMOKE BBQ PATTERN
We've had our logo printed on all consumer size rolls, this includes the 18 and 24'' x 150ft rolls.
But the 1000ft commercial rolls are plain.
If you're a brand or restaurant, and want your own logo on the paper, let us know, we can arrange this, just drop us an email.
ONLY THE BEST PAPER
The original manufacturer of this type of paper was Oren international, we only import their variant.
There are many others on the market but we feel this brand performs the best.
Being FDA approved you know it WON'T contain any nasty chemicals that will get on your food.
This is a completely natural product.
TAKE YOUR PRESENTATION TO THE NEXT LEVEL
Use this paper for food service as well, because there's really nothing more authentic than being served BBQ food on butcher paper.
PROTECT THAT BARK
So you want insanely dark bark on your brisket, you've spent hours smoking the meat and building a dark bark, to only wrap it in tin foil and it all goes soggy.
No longer will you have this problem, the bark is protected with butcher paper, as it doesn't allow the meat to steam, the bark stays intact, and the action of wrapping the meat still speeds up the cooking process.
But always allow more time for your cook when wrapping in butcher paper.
THE RIGHT SIZE, LENGTH AND BUNDLE
We currently have 2 widths of roll, 18'' and 24 inch.
24'' is better for monster briskets bigger than 6kg.
18'' wide paper will still do the job but you will need 2 pieces along side each other to wrap the meat effectively.
We also have a 18 inch x 1000ft roll, this is perfect for food catering, or if you simply want to spend more up front to save money in the long run.
Also, a 20ft sample rolls if you just want a small length to try to see what all the fuss is about.
Bulk discounts can be issued for large purchases, just drop us an email.
DISPENSERS MAKE LIFE EASY
We always recommend a dispenser for the rolls of butcher paper, they make life much easier when handling these large rolls, especially the 1000ft one.
They are high quality, have an integrated cutter, wall mountable and built to last.
Frequently Asked Question
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